I have been in a pizza making spree this few days. I want to improve the result through practice and experimenting the ingredients and techniques. This is the third pizza that I made in the last three days. I would call this a break through as I was able to achieve the best crust which had been elusive until now.
It has been nearly 8 years since I last made pizza. There were a time when I would regularly make pizza from scratch. My first really great pizza experience happened when I first arrived to Portland, Oregon.
