home made char siu 叉燒 pizza - part 2

I made a third char siu 叉燒 pizza as I still have quite a bit of tomato sauce that I made scratch from one can of whole tomato. Even with this forth pizza, there is still enough left for a fifth pizza. This is the second char siu 叉燒 pizza that I feel that I really have gotten the recipe and technique down. I now just buy the pizza dough from Trader Joe and save so much time and effort. Their fresh dough is extremely good and cheap.



this one can of whole tomato turned into a saucepan full of pizza tomato sauce

note that I carefully spread the sauce right up to the edge as well as the cheese

typically a medium pizza like this can serve a party of three